Category Archives: Blog
Check out how we pack our customizable CSA shares on the farm for delivery.
Fermented foods are healthy and delicious. They’re the original probiotics, with living bacteria that create enzymes and add vitamins. They also have a zingy flavor that’s addictive. All ferments are pickled, but not all pickles are fermented. Most pickles you buy at the grocery store are “quick-pickled” with vinegar rather than naturally fermented. They don’t […]
A bright, fresh salad made of tuscan kale, creamy goat cheese and pine nuts, tossed with a warm sweet onion balsamic dressing. Simple and so tasty! You can never have too many kale recipes on hand during CSA season! Let us know what you think. Source: Warm Kale Salad with Goat Cheese, Pine Nuts & […]
Summer Squash Fritters made with zucchini and yellow squash are a great way to use up your summer squash and zucchini. Source: Summer Squash Fritters